MENU OF THE DAY
Menu from the day’s best ingredients
Ask more from the waitress!
Today’s menu / 4 63 €
Menu with selected wines 99 €
Today’s menu / 6 83 €
Menu with selected wines 129 €
STARTERS
Summer soup G, L 14 €
• New harvest carrot, potato, peas and cabbage broth
Lemon-marinated trout G, L 16 €
• Pickled raw strawberry, red onion, velvet flower oil and buttermilk sauce
Lamb tartare G, L 16 €
• Mint pesto, tomato and goat cheese
MAIN COURSES
Grilled Chermoula zucchini G, L 24 €
• Herb polenta, marinated olives, pickled peppers and feta
Chimichurri burger (G), L 25 €
• Black Angus burger steak, parmesan cheese, romaine salad, cabbage and crispy bacon
Chargrilled whitefish G, L 33 €
• Egg, green onion, early potatoes and roasted butter sauce
Beef tenderloin G, L 39 €
• Salsa verde, grilled onion and beurre monté sauce
Crisper fries + aioli 4 €
DESSERTS
Strawberry and mascarpone G, L 39 €
• Strawberry ice cream, spruce tip oil, mascarpone mousse and meringue seasoned with Sichuan pepper
Lime tartlet L 14 €
Selection of cheeses 14 €
All our main courses and desserts are gluten-free and lactose-free unless otherwise stated.
