MENU OF THE DAY

Menu from the day’s best ingredients

Ask more from the waitress!

Today’s menu / 4    63 €
Menu with selected wines    99 €

Today’s menu / 6    83 €
Menu with selected wines    129 €

STARTERS

Summer soup    G, L    14 €
• New harvest carrot, potato, peas and cabbage broth

Lemon-marinated trout    G, L    16 €
• Pickled raw strawberry, red onion, velvet flower oil and buttermilk sauce

Lamb tartare    G, L    16 €
• Mint pesto, tomato and goat cheese

MAIN COURSES

Grilled Chermoula zucchini    G, L    24 €
• Herb polenta, marinated olives, pickled peppers and feta

Chimichurri burger    (G), L    25 €
• Black Angus burger steak, parmesan cheese, romaine salad, cabbage and crispy bacon

Chargrilled whitefish    G, L    33 €
• Egg, green onion, early potatoes and roasted butter sauce

Beef tenderloin    G, L    39 €
• Salsa verde, grilled onion and beurre monté sauce

Crisper fries + aioli    4 €

DESSERTS

Strawberry and mascarpone    G, L    39 €
• Strawberry ice cream, spruce tip oil, mascarpone mousse and meringue seasoned with Sichuan pepper

Lime tartlet    L    14 €

Selection of cheeses    14 €

All our main courses and desserts are gluten-free and lactose-free unless otherwise stated.